Private cooking class in Barcelona
Rioja wine tasting at tour of famous wineries such Marques de Riscal
Visit a traditional market for a cheese and pacharan tasting experience in Pamplona
Explore the first underwater winery in the world at Plentzia Bay
Private Douro River cruise with Porto wine tasting
Discover northern seaport towns such Castro Urdiales, Ribadesella, Ribadeo & Vigo
Discover the highlights of Iberian Peninsula’s Spain and Portugal during this exceptional, 15-day escorted tour. Travel from Barcelona to Lisbon and explore historic cities, century-old cathedrals, lush wine regions and enjoy regional specialities from Rioja wines, Galician seafood to pintxos. Visit the first underwater winery in the world in Plentzia Bay, learn how to create authentic Spanish dishes with a cooking class in Barcelona and enjoy wine tastings in Rioja and Porto.
Start your journey in the bustling city of Barcelona, the capital of the Catalonia region known for the architectural works of Antonia including the Sagrada Familia, Park Guell, and Casa Batllo. Learn the secrets of Spanish cuisine with a private cooking class and visit local Catalan food producers. From Barcelona, travel to Zaragoza until you reach the wine region of Rioja. In Rioja, visit a centennial winery, sample local wines and traditional pintxos and visit Marques de Riscal. Continue to Pamplona, the capital city of Navarre known worldwide for the running of the bulls during the San Fermina festival. Your next stops are the intriguing cities of San Sebastian and Bilbao. From Bilbao, make way to the scenic Bay of Plentzia and visit the first underwater in the world and sample their underwater wines. Continue to Castro Urdiales, an attractive seaport town located on the Bay of Biscay. Your next stops are the towns of Covadonga, Ribadesella and Ribadeo. Then, head to Santiago de Compostela, the famous pilgrimage town and the capital of the Galicia region. From Santiago de Compostela, travel to Porto, Portugal’s second largest city. Experience a panoramic cruise along the Douro River and enjoy Port wine tasting. Finish your Iberian journey with a tour of Libson, one of the oldest cities in the world.
2020 Departure Dates
31 May, 14 June, 16 & 23 August
Stroll Barcelona´s Gothic Quarter's cobble streets with a local expert. Meet with a local chef at the market to discover the secrets of Spanish ingredients. Stop by the kitchen to leave the ingredients, which you´ll use to cook your own dinner this evening. Welcome dinner will be served after the cooking master class.
Today, explore Santiago de Compostela. Some 300,000 Camino pilgrims venture here each year, giving Santiago a greater international dimension than ever. Dinner at Paradores after an afternoon at leisure.
Bound Portuguese capital, Lisbon, we will stop at Tomar and visit its aqueduct, Castello and Old Town then continue to Lisbon, Tonight is your farewell dinner which you will ill enjoy at a local restaurant.
After breakfast, take a transfer to the airport.
per person, twin share
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- Minimum 2 people per departure.
- This tour might be a combination of different programs. If applies there might be a change in the tour escort and passengers between the programs.
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